mezzeMarin which generates services for World in a wide area from Russia to the United States, from Greece to the United Kingdom, crowns its innovative movement it commenced in domestic market in 2013 “Shrimp Meat”, “Sliced Octopus” and “Seafoods Salad” in cooked and frozen format.
Opinions of Çağatay Güngör who is sale and business development manager of the brand are as follows: “Flavor, quality and hygiene are our essentials in mezzeMarin in which taste of consumer is taken into consideration above all everything. We maintained this approach with also 3 products we developed newly. No ice coating is available in our products as well as no additive substance was used. With our cooked frozen products, we aim to save time for our consumers. As for our main goal is the fact that Seafoods become consumed as “meal”. We think that preparing delicious and memorable tables by especially working ladies will be more quickly and easily.